Classic Margherita Pizza
Italian · Easy · rated 4.6 (98 reviews)
- Prep
- 20 min
- Cook
- 15 min
- Servings
- 4
- Calories
- 300
- Meal type
- Dinner
- Tags
- Pizza, Italian
Ingredients
- Pizza dough
- Tomato sauce
- Fresh mozzarella cheese
- Fresh basil leaves
- Olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough and spread tomato sauce evenly.
- Top with slices of fresh mozzarella and fresh basil leaves.
- Drizzle with olive oil and season with salt and pepper.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown.
- Slice and serve hot.