Classic Margherita Pizza
Italian · Fácil · valoración 4,6 (98 reseñas)
- Preparación
- 20 min
- Cocción
- 15 min
- Porciones
- 4
- Calorías
- 300
- Tipo de comida
- Dinner
- Etiquetas
- Pizza, Italian
Ingredientes
- Pizza dough
- Tomato sauce
- Fresh mozzarella cheese
- Fresh basil leaves
- Olive oil
- Salt and pepper to taste
Instrucciones
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough and spread tomato sauce evenly.
- Top with slices of fresh mozzarella and fresh basil leaves.
- Drizzle with olive oil and season with salt and pepper.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown.
- Slice and serve hot.