Mango Lassi
Indian · Fácil · valoración 4,7 (15 reseñas)
- Preparación
- 10 min
- Cocción
- 0 min
- Porciones
- 2
- Calorías
- 180
- Tipo de comida
- Beverage
- Etiquetas
- Lassi, Mango, Indian, Pakistani, Asian
Ingredientes
- Ripe mango, peeled and diced
- Yogurt
- Milk
- Honey
- Cardamom powder
- Ice cubes
Instrucciones
- In a blender, combine diced mango, yogurt, milk, honey, and cardamom powder.
- Blend until smooth and creamy.
- Add ice cubes and blend again until the lassi is chilled.
- Pour into glasses and garnish with a sprinkle of cardamom.
- Enjoy this refreshing Mango Lassi!