Mango Salsa Chicken
Mexican · Easy · rated 4.9 (63 reviews)
- Prep
- 15 min
- Cook
- 25 min
- Servings
- 3
- Calories
- 380
- Meal type
- Dinner
- Tags
- Chicken, Salsa
Ingredients
- Chicken thighs
- Mango, diced
- Red onion, finely chopped
- Cilantro, chopped
- Lime juice
- Jalapeño, minced
- Salt and pepper to taste
- Cooked rice for serving
Instructions
- Season chicken thighs with salt and pepper.
- Grill or bake chicken until fully cooked.
- In a bowl, combine diced mango, chopped red onion, cilantro, minced jalapeño, and lime juice.
- Dice the cooked chicken and mix it with the mango salsa.
- Serve over cooked rice.